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Chicory Root Granules, 12oz

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$7.99
Chicory root granules are a form of ground chicory root, which is a type of plant native to Europe and North Africa.... Read More
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Description

Chicory root granules are a form of ground chicory root, which is a type of plant native to Europe and North Africa. It has a slightly bitter taste and is often used as a coffee substitute or as a flavor enhancer in cooking.


Chicory root has a slightly bitter taste, similar to that of coffee. Chicory root can also have a slightly sweet, nutty flavor and is often used in combination with other ingredients, such as chocolate or nuts, to balance out its bitterness.


Enhance the flavor and nutrition of your cooking with chicory root granules! These ground roots add a unique, slightly bitter taste to your dishes and can be used as a coffee substitute or thickening agent.


Chicory root is a versatile ingredient that can be used in a variety of dishes to add flavor and nutrition. Chicory root can be used to make coffee, tea, baked goods, soups and stews, sauces, salad dressings, roasted vegetables, desserts, smoothies, and granola.


Our Granulated Chicory Root is Gluten Free, Made with 100% Natural Ingredients, Non-GMO, No Preservatives or MSG and Certified Kosher. It Tastes Good Too.

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Limited-Time Offers, End in:
Chicory Root Granules, 12oz

NO PRESERVATIVES

NO MSG

NON GMO

NATURAL INGREDIENTS

KOSHER

Pickling Spice Blend

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  • How Hot is It? The Official Rating is 40,000 SHU. In Layman's Terms, Moderate. Don't Go Too Crazy with It. It Has a Great Kick on Its Own but Also Plays Nice with Cinnamon, Ground Coffee, Paprika and Then Some.
  • What Can I Make With This Spice? It is a Great Flavor Enhancer and a Core Ingredient in Most Hot Sauces. Especially Dishes from Central America. It Adds a Lot of Flavor to Dry Rubs, BBQ Sauce and Seasoning. Can Lead to Creativity in the Kitchen.
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SPICED by Rhythm Aromatics

We are a small group of people who realized that if we wanted to eat well, we would need to figure it out for ourselves. After too many raman noodle nights, spaghetti sundays and it was time to start growing up in the kitchen. So, we did some work, found some all year round and special spices, tried, tasted, cooked with, tested, experimented, failed some, won some, shared some. The SPICED collection are our winners. Our food is no longer terrible and your food can be too. Goodluck in the kitchen, you will do great..

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