Ground Savory, 8oz
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Ground savory is a spice made from the dried leaves of the savory plant, which is a perennial herb that belongs to the mint family. Ground savory is typically added to dishes in small amounts, as it has a very strong flavor.
Savory has a strong, pungent flavor and aroma, with hints of mint and thyme. Savory is native to the Mediterranean region and has been used for centuries in cooking as a seasoning for meats, vegetables, and other dishes.
Add depth & complexity to your dishes with ground savory. This aromatic spice has a bold, pungent flavor with hints of mint & thyme. Perfect for grilling, sautéing, and braising.
This versatile spice pairs well with grilled meats, roasted vegetables, sauces, marinades, legume dishes, and more. Try it in herbed butter, salad dressings, and baked goods for a unique twist.
Our Ground Savory is Gluten Free, Made with 100% Natural Ingredients, Non-GMO, No Preservatives or MSG and Certified Kosher. It Tastes Good Too.
NO PRESERVATIVES
NO MSG
NON GMO
NATURAL INGREDIENTS
KOSHER
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- How Hot is It? The Official Rating is 40,000 SHU. In Layman's Terms, Moderate. Don't Go Too Crazy with It. It Has a Great Kick on Its Own but Also Plays Nice with Cinnamon, Ground Coffee, Paprika and Then Some.
- What Can I Make With This Spice? It is a Great Flavor Enhancer and a Core Ingredient in Most Hot Sauces. Especially Dishes from Central America. It Adds a Lot of Flavor to Dry Rubs, BBQ Sauce and Seasoning. Can Lead to Creativity in the Kitchen.
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