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Whole Peppercorn Black Tellicherry, 12 Oz

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$8.99
Our Whole Tellicherry Black Pepper is Gluten Free, Made with 100% Natural Ingredients, Non-GMO, No Preservatives or MSG and Certified Kosher. It Tastes Good... Read More
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Description

Our Whole Tellicherry Black Pepper is Gluten Free, Made with 100% Natural Ingredients, Non-GMO, No Preservatives or MSG and Certified Kosher. It Tastes Good Too.

What Is It? Tellicherry Peppercorns Are Ripened On The Vine, Allowing It To Mature Much Longer And Create A Deeper And Richer Flavor Compared To Regular Black Peppercorns.

What Does It Taste Like? Due To Its Maturity, Tellicherry Peppercorns Have A More Intense Flavor Compared To Its Regular Counterpart. It's Also More Pungent And Citrusy.

What Can I Make With It? Black Tellicherry Peppercorns Are Used Mostly In Beef Or Pork Roast Rubs And Adding Flavor To Stews And Soups.

Anything Else: Tellicherry Peppercorns Are Mostly Favored Over Regular Black Peppercorns Due To Its Complex Woodsy And Citrusy Flavor.

 

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Limited-Time Offers, End in:
Whole Peppercorn Black Tellicherry, 12 Oz

NO PRESERVATIVES

NO MSG

NON GMO

NATURAL INGREDIENTS

KOSHER

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  • How Hot is It? The Official Rating is 40,000 SHU. In Layman's Terms, Moderate. Don't Go Too Crazy with It. It Has a Great Kick on Its Own but Also Plays Nice with Cinnamon, Ground Coffee, Paprika and Then Some.
  • What Can I Make With This Spice? It is a Great Flavor Enhancer and a Core Ingredient in Most Hot Sauces. Especially Dishes from Central America. It Adds a Lot of Flavor to Dry Rubs, BBQ Sauce and Seasoning. Can Lead to Creativity in the Kitchen.
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SPICED by Rhythm Aromatics

We are a small group of people who realized that if we wanted to eat well, we would need to figure it out for ourselves. After too many raman noodle nights, spaghetti sundays and it was time to start growing up in the kitchen. So, we did some work, found some all year round and special spices, tried, tasted, cooked with, tested, experimented, failed some, won some, shared some. The SPICED collection are our winners. Our food is no longer terrible and your food can be too. Goodluck in the kitchen, you will do great..

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